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and they have all turned out
The organization is smart
our kit ensures you'll create the perfect St
This two-hour workshop is hands-on
Pink Curing Salt Size:Small and they have all turnedCured meats are easy to make at home if you have the right stuff, and that means curing salt. Also known as Pink Salt, Prague Powder #1, or TCM (tinted curing mix), curing salt is used to inhibit the growth of bacteria in preserved meats, while keeping color and flavor intact. The addition of 6. 25% sodium nitrite is the key. Just dont use it on the table!
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