Castronovo - Tumaco Native Cacao 85% Dark Chocolate - Colombia sea salt chocolate This Dandelion dark chocolate bar

This Dandelion dark chocolate bar is made with beans sourced from the Kokoa Kamili estate in Tanzania

Freddy has built one of the most sophisticated processes we’ve seen

- LAVENDER: Caramel infused with French lavender

This single-origin chocolate is made with just cocoa beans

Castronovo - Tumaco Native Cacao 85% Dark Chocolate - Colombia sea salt chocolate This Dandelion dark chocolate barOn the Pacific coast of Colombia along a river delta lies the remote region of Tumaco. The river shores are lined with mangrove and dense tropical forest having an equatorial climate with heavy rainfall year round. The region has a native cacao varietal located far upstream which is harvested in the wild. Tasting notes: Having deep chocolate flavors and mild bitterness, there is no other varietal better suited for an 85% cacao bar. This chocolate is