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Bright peaches and plump Mildura-grown muscatels are slowly cooked to a sweet
mess-free drizzling
hand-picked and naturally fermented with little to no added sulphur
so a specific packshot and ingredient panel cannot be confirmed
Creme de Salidou - 220g chicken Bright peaches and plump Mildura-grownCrme de Salidou is the original Breton salted butter caramel cream from La Maison d'Armorine in Quiberon, Brittany. Made the traditional way since 1946 in copper cauldrons using cane sugar and Gurande salted butter, it's a silky, pourable caramel rather than a stiff confiture. A deli staple for spreading, swirling and drizzling.
US$ 3000.00
US$ 234.50
US$ 175.00
US$ 29.00
US$ 80.00
