Pay in 4 interest-free payments of $40.00 Learn more
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
especially wood
followed by a carefully curated multi-course dinner prepared by Rachel French and Lori Nelsen
skip the wait
stacked with tender corned beef
Valentine’s Supper Club with Rancher Jake Gross Food especially woodCelebrate Valentines Day with a thoughtfully curated Supper Club at The Kitchen, designed for couples to slow down, connect, and enjoy an evening together. This intimate experience brings guests to the table for a relaxed, chef driven night centered on craftsmanship, storytelling, and shared moments. Each couple will share a locally sourced tomahawk steak, finished with a house made thyme and chive compound butter. Dinner also includes a classic
US$ 190.00
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US$ 25.00
US$ 1159.80
US$ 84.99
