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Pan Chancho caramelized onion & sherry spread
100% Chardonnay
ground pork + Enright Cattle Co
com/ca/cocktails
Duck Confit easter 2026 Pan Chancho caramelized onion &Duck Confit Gently cured duck leg bathed in its own fat + slowly cooked to falling off the bone perfection. Take it home + crisp the skin in a pan or oven. (approximately 350g per leg) gluten free *please note we are not a gluten free facility **sides not included This item is on the savoury side of our Holiday Classics Menu available December 22nd 24th only
US$ 500000.00
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