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malolactic fermentation and ageing in big wooden barrels for 7-10 months
ripe and fresh this will accompany a Pasta al Ragù just perfectly
and a full and juicy palate
Prosecco is a quality-driven
Albariño, Lagar de Costa r__friuli-venezia-giulia malolactic fermentation and ageing inFrom coastal vineyards in the region of Ras Baixas, Northern Spain, this is the hallmark Albario for family owned, small production winery Lagar de Costa. A deliciously refreshing wine of real finesse, salty, herbal, citrus and aromatic. This wine speaks beautifully of its unique terroir, the saline minerality and exceptional freshness from the Atlantic influences. Lagar de Costa Albario is made from 100% Albario grapes. The vines are located right on
