Cream Of Kentucky Bourbon 12.3 Year Old Single Barrel lemon peel Making a bottle fermentation wine

Making a bottle fermentation wine today means bringing an old tradition back to life and

Regretfully

Although their family has been working environmentally sustainably since 1994

the site of a historic battle

Cream Of Kentucky Bourbon 12.3 Year Old Single Barrel lemon peel Making a bottle fermentation wineCream of Kentucky 12. 3 Years Old is the second release from J. W. Rutledge Distillery, founded by former Four Roses master distiller Jim Rutledge. Construction on the distillery is expected to break ground in 2019, and when construction is completed, the distillery will produce straight bourbon and rye whiskey the old fashioned way. In the meantime, Jim Rutledge is sourcing and blending whiskey from other distilleries to put out new releases under