Honesuki / 115Cr3 Black walnut - Forge the distal taper

- Forge the distal taper

Originally developed for making scalpels and razor blades

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Handle length : Custom Wa handle

Honesuki / 115Cr3 Black walnut - Forge the distal taperHonesuki 130x30mm, hand forged form 115Cr3 in Sheffield. Kurouchi finish with flat grind. Double bevel and finish on Belgian corticule stone. Balance point behind the touch mark, 135gr. Wa handle made of ebonised English Oak (Quercus robur), 125mm Tulip Poplar saya The honesuki is a Japanese boning knife used to butcher meat and poultry. This knife does not have the flexibility of a typical Western boning knife but its sharp, pointed tip helps you