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the hunter’s meat
The result
1x Krakauer Pork Bologna w/ Garlic 12oz
To make the Schaller & Weber Uncured Peppercoated Salami
Mousse De Foie Gras with Truffles Knackwurst the hunter’s meatRich, buttery, and delicate, Schaller & Weber teamed up with The Truffleist for a new take on Mousse de Foie Gras with the addition of bold black truffles. Our Mousse de Foie Gras with truffles is a great alternative to traditional liverwurst or pt. The unique flavor adds dimension to tartines topped with microgreens or just delivers a little luxury to your favorite pt plate. Try this specialty on toasted buttery, brioche and rich preserved cherries.
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