Tequila CABAL Añejo Bar Bottle butter spring forest floor

spring forest floor

Once matured it is bottled at cask strength

which combines the traditions of the highlands and the lowlands of Jalisco

with sherry and mushrooms on the palate and a lingering finish

Tequila CABAL Añejo Bar Bottle butter spring forest floorCampo Cabal is located in Amatitn, considered to be the birthplace of tequila. Since 1911, this multi award winning, premium tequila has benefited from the high elevation, which produces a rich agave forward taste profile. Crafted with passion in the Los Altos Highlands, the spirit channels decades of tradition and experience into four expressions: the Blanco, Reposado, Aejo, and Extra Aejo. Cabal comes from the Spanish word "caballero" or