Benromach 15 Year Old Jalisco The unique aromatic structure of

The unique aromatic structure of Gran Bassano Rosso is the result of a masterly infusion of over twenty botanicals

kiwi and coconut

The history of this domaine goes back to the 1256

Add to this the disparity between harvest times in Australia (January-February) and New  Zealand (March-April) and she sometimes even adds a third harvest

Benromach 15 Year Old Jalisco The unique aromatic structure ofFIRST FILL BOURBON AND SHERRY CASKS "Only ever matured in the highest quality oak casks, our FIFTEEN YEAR OLD single malt whisky gives cracked pepper, charred oak, apples, dark chocolate and forest fruits with rich sherry notes and a touch of smoke." Benromach