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Vegetarian lasagna made with fresh handmade noodles from Pasta Genova
100% Chardonnay
Curried chicken pie with housemade pastry
Traditional tourtière with housemade pastry
Traditional Vegetarian Samosas pancetta Vegetarian lasagna made with freshTraditional vegetarian samosas. Frozen. (1 dozen per package) vegetarian Cook from frozen. Heat about 1 inch (2. 5 cm) oil in a deep rimmed saucepan or cast iron skillet. Test heat by dipping one corner of a samosa in the oil. Bubbling should occur if oil is hot enough. Deep fry samosas in hot oil until lightly browned, 3 5 min.
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