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Tell me what you'd serve this best Waldorf salad recipe with

Letting one out rarely goes as well

Remember when I mentioned the cultural nuances of business attire

Ingredients SOYBEAN OIL, WATER, DISTILLED VINEGAR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SUGAR, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, NATURAL FLAVOR, PALM OIL, SODIUM AND CALCIUM CASEINATES, PROPYLENE GLYCOL ALGINATE, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, GARLIC, * POLYSORBATE 60, ONION, * YEAST EXTRACT, SPICE, CELLULOSE GUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), LOCUST BEAN GUM, BETA CAROTENE (COLOR)