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The dressing for this Asian slaw calls for sesame oil, which is something I often use when cooking Asian-style foods
On sale for $155.00
There is not much stretch to the fabric
Prep Time 5 minutes Total Time 5 minutes Ingredients 1 cup mayonnaise 1/2 cup sour cream 1 tablespoon fresh lemon juice 2 teaspoons fresh dill, minced 2 teaspoons fresh chives, minced 2 teaspoons fresh parsley, minced 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 cup unsweetened coconut milk Instructions In a medium bowl, mix together the mayonnaise and sour cream
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