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Dont eat the mustard potato salad yet
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mix thoroughly.1 medium red onion, 1 cup red and orange bell pepper, cup carrot, 2 cups mayonnaise, 1 (14) ounce sweetened condensed milk , 1 cup vinegar , 1 teaspoon salt, teaspoon ground pepper Cover the pasta salad with an airtight lid, or double layers of plastic wrap and place in the refridgerator to allow the flavors to meld for at least 12 hours, but a full day is best
Hidden Pockets Convenient pockets hold small wedding-day essentials without changing the dress shape
