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Using the frozen vegetables eliminates this step
Nutrition Information Yield 6 Serving Size 1 Amount Per Serving Calories 114Total Fat 10gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 6gCholesterol 17mgSodium 204mgCarbohydrates 3gFiber 1gSugar 2gProtein 4g Nutrition information is automatically calculated by the Recipe Plug-In I am using
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