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fresh mozzarella cut into cubes 1 pint cherry or grape tomatoes halved 1/4 cup fresh basil cut into thin ribbons (chiffonade) kosher salt to taste black pepper to taste Extra balsamic vinegar, olive oil, and black pepper for serving (optional) Want to save this recipe
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This one is however not a typical indulgent Caesar dressing, because all the cream components are replaced with almond milk, and avocado, and garnished with chives for a more delightful experience
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