Wagyu Manhattan Filet Steak Product ID - Ribeye where uniformity and perfection matter

where uniformity and perfection matter most

The Double R Ranch cowboy steak is a giant of a ribeye to make you feel like you're home on the range

or cleaned

The name "zabuton" comes from the Japanese word for a flat and square pillow which is how the steak is often cut

Wagyu Manhattan Filet Steak Product ID - Ribeye where uniformity and perfection matterThe Manhattan filet steak is cut thick and has the distinctive texture of a New York strip with the rich flavor unique to American Wagyu beef. Also known as a New York filet, this steak is graded American Wagyu Gold so it maintains the traditional flavor American palates love, combined with the tender, buttery essence of Japanese Wagyu beef. Please note these special American Wagyu steaks are offered on a limited basis.