Denver Steak | BMS7+ Wagyu New York Strip Steak Will buy again

Will buy again

resulting in beef with clean

this steak boasts pronounced marbling (BMS 4+)

This Ribeye is a rare find and would be a very expensive steak to eat at a steakhouse

Denver Steak | BMS7+ Wagyu New York Strip Steak Will buy againThe Denver Steak is a relatively new cut of beef. It was born in 2009 as a result of a research project called "the Beef Checkoff." The project was led by meat science professors at the University of Florida and the University of Nebraska. The goal of the program was to identify and promote new and potentially more affordable cuts of meat and they were VERY successful at it. How successful? Well, lets just say the Denver steak is the fourth most