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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
Botanical : Pistacia integerrima
Is the 25% standardization verified per batch
every batch of Vitamin C (Natural) 70% is produced under GMP conditions and verified before release
Rosmarinic Acid 10% from Melissa officinalis is widely specified by formulators across premium cognitive categories
Chlorogenic Acid 50% — Coffea robusta (green coffee) forskohlii Botanical : Pistacia integerrimaChlorogenic Acid 50% Standardized Extract from Coffea robusta (green coffee) A premium purity chlorogenic acid standardized to 50% by HPLC, extracted from high purity green coffee (Coffea robusta) biomass. Engineered for B2B formulators working in nutraceutical applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal
