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The heart of this Santoku knife is the core layer made of Apex Ultra steel with an impressive 65 HRC hardness – this high-alloy powder metallurgy steel guarantees exceptional edge retention and razor-sharp cutting edges
this Nakiri is ideal for efficient vegetable cutting – the rectangular shape allows for perfect push cuts and maximum control when slicing
Mosaic damask "Explosion"
The heart of this Nakiri is the Apex Ultra core with an impressive hardness of 66 HRC – this high-alloy powder metallurgy steel guarantees exceptional edge retention and razor-sharp edges
Santoku 180 mm – 1.4116 – Nussholz Jagdmesser The heart of this SantokuA versatile workhorse for the modern kitchen. This generously sized Santoku combines traditional blacksmithing craftsmanship with easy care stainless steel for anyone looking for a reliable all round knife that requires minimal maintenance. Steel: 1. 4116 (60 HRC stainless) Handle: Walnut wood Blade length: 18 cm Blade width: 6 cm Total length: 31 cm Blade thickness: 2 mm Weight : 195 grams Stainless steel blade for daily use The blade, made of 1.
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