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The winemaking process is distinguished by a ten-day semi-carbonic maceration
with gentle maceration to delicately extract aromas and tannins
the wine refines and gains in harmony
Vendanges effectuées à la main et 80 % réalisées en grappes entières
Antidote 2024 OP_estivale_2026 The winemaking process is distinguishedThis wine offers remarkable authenticity, stemming from a three week carbonic maceration without any added inputs and careful aging in concrete tanks. The balanced composition of Grolleau and Cabernet Franc, extracted from 45 year old vines, gives this cuve a unique character.
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