neisson singl cask rhum 2003 for jis japan import system Bourbon it is lighter and fresher

it is lighter and fresher than the standard 43% bottling

Other ingredients used in the gin include lemon peel

only whiskies that had been aged exclusively in Mizunara casks for up to 23 months were used

rather than the usual 40% ABV for Kakubin Blends

neisson singl cask rhum 2003 for jis japan import system Bourbon it is lighter and fresherThis Neisson rum, bottled exclusively in Japan, was distilled in June 2002 and transferred to wooden barrels for aging in November 2003. It matured there until 2010. Unfortunately, the exact number of bottles bottled is unknown, but it should have been no more than 800. An absolute rarity for any collector.