Duo Cacao théière et ce thé vert provenant

et ce thé vert provenant de l’île méridionale de Jeju m’a replongée au Pays du Matin Calme

This book will take you on a journey through the sublime landscapes of one of the most beautiful countries in West Africa

making it ideal for brewing Japanese teas as gyokuro

where some pieces are adapted to specific client requests

Duo Cacao théière et ce thé vert provenantHere is a duo of creations with cocoa barks: a chocolate sensation. 50g of Tea4kids: rooibos rounded by vanilla beans from Madagascar and revived by cocoa bean barks from the Dominican Republic with chocolatey and slightly acidulous notes. 50 gr of Qimen Kao : the combination of a red tea, the Qimen, with cocoa bean husks from Dominican Republic for an energizing and greedy sensation. Enjoy the tasting.