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A red initially marked by a smoky mineral reduction (and therefore needs to be aerated) but also by a slightly “pinotante” evolving note
Une cuvée qui rejoint la tradition qui était celle du Tavel ample et de couleur soutenue
fermented together in whole bunches
Created by Ichiro Akuto's Chichibu distillery - a major figure in craft whisky in Japan - a peated barley single malt from the Highlands (Scotland) distilled in 2013
Munjebel 2014 (Magnum) Grenache gris & blanc A red initially marked byEntirely from old Nerello Mascalese vines from different plots particularly cru , the estates classic vintage. Classic, in the tradition of red from the North Valley from Etna, a generous cuve marked by the sweetness of its ripe fruit, its spicy notes and its coated tannins.
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