Giac'Bulles Offre_par_6 thus avoiding excessive extraction

thus avoiding excessive extraction

The Gamay grape is magnificently showcased on a terroir of granitic soil

soutenu par une acidité traçante qui accentue sa fraîcheur et sa pureté aromatique

His traditional winemaking methods elevate these grape varieties

Giac'Bulles Offre_par_6 thus avoiding excessive extractionGiac! Bulles from Domaine Giachino is distinguished by its meticulous winemaking. The grapes are hand harvested and not crushed, thus preserving all their freshness. The seven month secondary fermentation gives this wine a delicate texture and incomparable finesse. With a minimal intervention winemaking method, this wine is the pure expression of its unique terroir, composed of marl and limestone.