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avant d’être enveloppé d’un voile de fenugrec
The bottarga tarama is made from a Petrossian ancestral recipe of beechwood-smoked cod roe
est idéale pour agrémenter vos salades
It's the ideal way to finish the meal on a sweet and crunchy note
Amandes Chocolat Blanc et Citron avant d’être enveloppé d’un voileThese grilled, caramelised almonds are covered in white chocolate flavoured with lemon. The marriage of almond, white chocolate and lemon creates a burst of sweetness with perfectly balanced acidity. It's the ideal way to finish the meal on a sweet and crunchy note, but one which is refreshingly citrus.
US$ 134.90
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