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it offers a lovely length on the palate and a persistent finish
macération carbonique de 10 jours
Vinification involves direct pressing
Aged in stainless steel tanks for nine months
Bulle L blanc Capacity:75 cl it offers a lovely lengthDemonstrating meticulous mastery of the winemaking art, the Neumeyer estate offers us a wine crafted from Pinot Blanc and Pinot Auxerrois grape varieties, grown organically. Vinification: indigenous yeasts, temperature control, stainless steel tank fermentation, aging on total lees for one year. Second fermentation in bottles with the addition of grape must from the following vintage using the ancestral method. "Libre," vinified without inputs and
