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the vineyard benefits from a south-facing exposure
Le Chardonnay Champ Millot du Domaine La Grapp'A provient de vignes biologiques et biodynamiques situées sur les marnes rouges d'Arbois
produced according to organic and biodynamic principles
to achieve remarkable complexity and balance
Champagne Chapitre 2 - Cléobuline Capacity:75 cl the vineyard benefits from aThe Clobuline cuve is the fruit of organic farming in the Cte des Bar region of Champagne. Made exclusively from Chardonnay, it embodies the elegance and finesse typical of the grape variety. Julie Dufour has preserved the integrity of her family estate, paying meticulous attention to each stage of winemaking to guarantee a high quality product. With a precise dosage of 4 g l, this cuve offers a refined tasting experience.
