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650 bottles per year on average
Richebourg
These notes intensify with aeration
La fermentation malolactique se fait en barrique
Château Rauzan-Gassies 2015 - Margaux Bourgogne 650 bottles per year onRauzan Gassies 2015 Margaux Although it ranks second in the 1855 ranking, Chteau Rauzan Gassies is far from being the most tasted in Margaux. It must be said that with "only" 120,000 bottles per year, it is far from being one of the largest chteaux in terms of production volume. However, it demonstrates great consistency and a style that is very representative of the Margaux appellation and, in our opinion, deserves a little more recognition. The
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